Thursday, 13 July 2017

gram flour curry/besan ki sabji/how to make besan curry

Today we will make a gram flour curry(besan ki sabji), you can serve it with roti/paratha or rice , it is very tasty and easy to cook Let's start -  

Time - 45 minutes
for 3-4 peoples
 ingredients -

For besan squares:

 Gram flour - 1 cup
Salt - according to taste
Cumin - ½ teaspoon
ginger-garlic Paste - ½ Tablespoon
Red chili powder - ¼ teaspoon
Oil - 2 tbs, for frying
For gravy:

Onions - 2 medium size
Garlic - 6-7 buds
Ginger - ½ inch piece
Tomato - ½-1Medium Size
mustard seeds - 1 Tablespoon
Garam Masala - ½ teaspoon
Coriander Powder - ½ teaspoon
 Red chili powder - ¼ teaspoon
Dry red chilli - 2-3
Oil - 2-3 tbs

हिन्दी मे- बेसन की सब्जी बनाने की विधि

Recipe -

For gram flour squares(barfi):

In a mixing bowl, add gram flour, red chilli powder, turmeric, garlic paste and 1.5 cup water and make a batter.  

Heat 2 tbs of oil in a pan, add cumin seeds, add gram flour batter and stir it continuously on medium flame.

When the gram flour batter becomes thickened, take out in a steel plate and flatten it into a thick layer.

Let it cool down, Now with a knife, cut it in the form of square(barfi).

Heat oil in a pan and deep fry all square till it turns golden and take them out in a plate. Now barfi is ready to put in the gravy.

For gravy:

first, make a fine paste with 1onion, garlic, ginger, red chilli, mustard seeds, and 3-4tbs of water.

Heat 2-3 tbs oil in a pan, add 1 onion(fine chopped) and fry onion till it turns golden.  add  prepare paste into pan and stir it.

add turmeric, salt, coriander powder, red chili powder, tomatoes. Cover the lid and cook till tomatoes cook. Now mix garam masala and stir it. Saute the masala until oil starts leaving the edges of the pan. 

add 2 cups of water and let it boil. after boil cook on medium flame for 4-5 minutes. Then turn off the gas and put the fried squares in the gravy. 

Your gram flour curry is ready. Serve it with roti/paratha or rice.

Besan curry recipe video:

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